Clay pots are heated up on charcoal. Dry rice and water are put in first, and the rice is cooked up fresh.

Lunch in Kuala Lumpur, Malaysia – Claypot Chicken and Rice

On my way back from Macau to Sydney, I had a quick 8 hour layover in Kuala Lumpur, Malaysia. As soon as I got to the airport, I took the train into the center of town, and spent an afternoon walking around, and grabbing lunch. Here’s my quick trip.

 

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